Sameer Jain, Managing Director, Primus Partners, shares his view on the growing role of AI in Indian kitchens. He highlights that AI is quietly transforming how food is prepared, particularly in urban households and the food service sector. With fast-paced lifestyles, young professionals and working families are increasingly adopting AI-powered meal planning apps, voice assistants, and smart cooking devices for added convenience. He highlights that at-home solutions like Samsung Food and Yummly suggest recipes based on available ingredients or preferences, while devices like Tovala automate the cooking process.